Lamb, baby! Yum. I realize it’s not for everyone but man, oh man, do I love it. It’s a passion my husband and I share. In fact, we once hosted a party for which we served only lamb from the 1/2 butchered lamb we got at the farmers market. It’s that serious. Continue reading
Right out of the gate, I knew I needed to wow my husband with something familiar and very tasty to make sure he was “sold” on our healthy eating plan. Whole30 compliant foods in my arsenal were avocados, eggs and bacon. In the first few meals I prepared, I made sure to include at least one of these items to ensure husband approval. Continue reading
Over the last few weeks, following Cody’s birthday and a wonderful trip to visit our family in San Diego, my husband and I have been feeling lethargic and overall less healthy than we’d like. Because of this, we were looking for a way to reset our diets and kickstart some better habits for ourselves going into summer. Continue reading
Mile High Milk Machine 